Details

Bacterial Fish Pathogens


Bacterial Fish Pathogens

Disease of Farmed and Wild Fish
5th ed. 2012

von: Brian Austin, Dawn A. Austin

213,99 €

Verlag: Springer
Format: PDF
Veröffentl.: 31.08.2012
ISBN/EAN: 9789400748842
Sprache: englisch
Anzahl Seiten: 652

Dieses eBook enthält ein Wasserzeichen.

Beschreibungen

This completely updated fifth edition of Bacterial Fish Pathogens is a comprehensive discussion of the biological aspects of the bacteria which cause disease in farmed and wild fish. Since the 4th edition was published in 2007, there has been an upturn in the application of molecular approaches to taxonomy, diagnosis and vaccine development. New pathogens, e.g. Aeromonas schubertii, have been described. Also, there has been the emergence of diseases caused by bacteria which have not been cultured, and which have been equated with new taxa, i.e. ‘Candidatus’. Consideration is given to all the bacterial fish pathogens, including primary pathogens and opportunists.
1. Introduction.- 2 Gram-positive bacteria (anaerobes and lactic acid bacteria’).- 3. Aerobic Gram-positive rods and cocci.- 4. Aeromonadaceae representatives (motile aeromonads).- 5. Aeromonadaceae representative (Aeromonas salmonicida).- 6. Enterobacteriaceae representatives.- 7. Flavobacteriaceae representatives.- 8. Francisellaceae representatives.- 9. Photobacteriaceae representatives.- 10. Pseudomonadaceae representatives.- 11. Vibrionaceae representatives.- 12. Miscellaneous pathogens.- 13.- Isolation/detection.- 14. Diagnosis.- 15. Control.- 16.- Conclusions.​
<p>This completely updated fifth edition of Bacterial Fish Pathogens is a comprehensive discussion of the biological aspects of the bacteria which cause disease in farmed and wild fish.  Since the 4th edition was published in 2007, there has been an upturn in the application of molecular approaches to taxonomy, diagnosis and vaccine development.  New pathogens, e.g. <i>Aeromonas schubertii</i>, have been described.  Also, there has been the emergence of diseases caused by bacteria which have not been cultured, and which have been equated with new taxa, i.e. ‘<i>Candidatus</i>’. Consideration is given to all the bacterial fish pathogens, including primary pathogens and opportunists.</p>
Completely updated 5th edition Features descriptions of all new bacterial fish pathogens since the previous edition Focuses on methods of disease control Includes diagnoses of bacterial fish pathogens

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